In the UK, rump is a popular cut of beef and is often used for roasting or grilling. In South America, the rump cap is called Picanha and is a popular cut of beef in Brazil. It is typically grilled and seasoned with coarse salt.
In the UK, rump is a popular cut of beef and is often used for roasting or grilling. In South America, the rump cap is called Picanha and is a popular cut of beef in Brazil. It is typically grilled and seasoned with coarse salt.
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